Careers
Wish you worked at The Watering Can? We do too!
Are you ready to join a fantastic, fun-filled team? Are you driven and passionate about plants, flowers or pastries? We may be a good fit! Fill in a little bit about yourself and upload your resume!
Open Position:
Barista
Company: The Watering Can Flower Market
Location: 3725 King St. Vineland, ON L0S1C0
Job Type: Full-Time or Part-Time – Day Shifts
Overview:
The Watering Can in Vineland is a casual and tropical dining establishment surrounded by a lush floral paradise. We are dedicated to offering our guests a fresh and delightful dining experience. We are currently seeking a Barista to join our team. As a Barista at The Watering Can, you will play a vital role in crafting and serving exceptional coffee and beverages to our guests, enhancing their overall visit.
Key Responsibilities:
• Prepare and serve a variety of coffee and espresso-based beverages to guests with precision and quality.
• Provide outstanding customer service, offering a warm and welcoming experience to all patrons.
• Collaborate with the pastry team and kitchen staff to ensure seamless coordination of orders.
• Maintain a clean and organized coffee station, ensuring all equipment is properly maintained.
• Assist in maintaining inventory of coffee beans, syrups, and other beverage supplies.
• Adhere to health and safety guidelines, including proper food handling and sanitation practices.
Qualifications:
• Previous experience as a Barista or in a similar role is required.
• A passion for coffee and a desire to create exceptional beverages.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Flexibility in work schedule, including weekends and holidays as needed.
Benefits:
• Competitive Wages
• 100% funded benefit program, including Life, Health and Dental
• 100% company matched Pension Plan
• Discounted Food, Flower and Plant program
• Amazing Fun Work Uniforms
• A work environment that promotes teamwork and synergy
• A supportive and engaged Management team
Open Position:
Floral Designer
Job Title: Floral Department Designer
Company: Watering Can Flower Market
Location: 3725 King St Vineland
What You’ll Do: As a Floral Department Associate, you’ll be the artist behind our breathtaking floral arrangements. Your role will involve crafting beautiful bouquets and arrangements, helping customers over the phone choose the perfect flowers, and spreading joy through the magic of blooms.
Main Responsibilities:
- Floral Design:
- Create stunning floral arrangements, bouquets, and centerpieces with an artistic touch.
- Stay up-to-date with floral design trends and techniques.
- Customer Interaction:
- Assist customers with their flower selections over the phone
- Provide expert advice on flower choices, arrangement options, and care tips.
- Inventory Management:
- Keep track of flower inventory, ensuring freshness and availability.
- Assist with receiving and organizing flower shipments.
Qualifications:
- Passion for flowers and floral design.
- Previous experience in floral design or a related field is a plus.
- Excellent customer service skills and a friendly demeanor.
- Creativity and an eye for detail.
- Ability to work both independently and as part of a team.
- Physical ability to lift and handle flower arrangements and supplies.
Benefits:
- Competitive Wages
- 100% funded benefit program, including Life, Health and Dental
- 100% company matched Pension Plan
- Discounted Food, Flower and Plant program
- Amazing Fun Work Uniforms
- A work environment that promotes team work and synergy
- A supportive and engaged Management team
Open Position:
Bistro Server
Job Title: Bistro Server
Company: The Watering Can Flower Market
Location: 3725 King St. Vineland
Job Type: Part-Time – Day Shifts
As a Bistro Server, you’ll be the face of our bistro, delivering outstanding service and ensuring that our guests have a delightful dining experience.
Main Responsibilities:
Guest Services:
- Greet guests with a warm and friendly demeanor
- Ensure tables are set beautifully and maintained throughout guests’ visits
Table Service:
- Serve food and beverages promptly and in accordance with our high standards
- Guide guests through the menu, offer recommendations, and take orders accurately
Knowledgeable:
- Familiarize yourself with our menu, including ingredients, preparation, and specials
- Be ready to answer questions and accommodate special requests
Teamwork:
- Collaborate with kitchen staff to ensure orders are prepared to perfection
- Assist fellow team members to create a seamless dining experience
Accuracy & Efficiency:
- Handle payments accurately and efficiently, including processing credit card transactions
- Manage multiple tables with grace and attention to detail
Qualifications:
- A passion for providing exceptional hospitality
- Previous server or restaurant experience is a plus
- Excellent communication and interpersonal skills
- Ability to stay calm under pressure and handle busy shifts
- Attention to detail and a commitment to delivering outstanding service.
- Excellent communication skills and a team player attitude.
- A positive attitude and a dedication to making guests feel welcome
Benefits:
- Competitive Wages
- 100% funded benefit program, including Life, Health and Dental
- 100% company matched Pension Plan
- Discounted Food, Flower and Plant program
- Amazing Fun Work Uniforms
- A work environment that promotes team work and synergy
- A supportive and engaged Management team
Open Position:
Pastry Chef
Job Title: Pastry Production Chef
Location: 3725 King St. Vineland
Hours: Full-Time (10am – 6pm)
About The Role: Join our vibrant bistro team as a Pastry Production Chef, where you will thrive in a fast-paced kitchen environment, focusing on our signature plated desserts. This role demands creativity and precision, as you will be responsible for preparing, decorating, and plating desserts to meet our high standards of presentation and taste.
Responsibilities:
- Prepare a variety of desserts and sweet treats, following specific recipes and presentation guidelines.
- Decorate and plate desserts for service with attention to detail.
- Ensure all desserts meet quality and safety standards.
- Manage inventory and supplies for dessert production.
- Collaborate with kitchen staff to ensure timely delivery of desserts.
Requirements:
- Proven experience in pastry preparation, decoration, and plating.
- Strong understanding of hygiene and food safety regulations.
- Creative thinking with a passion for culinary arts.
- Ability to work efficiently under pressure.
- Excellent teamwork and communication skills.
Benefits:
- Competitive Wages
- 100% funded benefit program, including Life, Health and Dental
- 100% company matched Pension Plan
- Discounted Food, Flower and Plant program
- Amazing Fun Work Uniforms
- A work environment that promotes teamwork and synergy
A supportive and engaged Management team
